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Legend:  spicy spicy  

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22. BBQ Beef Ribs 燒汁牛仔骨

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23. Pork Belly with Preserved Vegetables 梅菜扣肉

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27. Japanese Tofu with Mixed Mushrooms 什菌玉子豆腐

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34. Hong Kong Style Sweet & Sour Pork 港式咕噌肉

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35. Stir-Fried Lotus 蓮藕小炒

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18. Dry Chestnut with Spare Ribs Clay Pot 栗子排骨煲

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19. Taro with Preserved Duck Clay Pot 芋頭臘鴨煲

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20. Si Gua with Black Fungus & Fish Fillet 勝瓜雲耳炒魚片

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21. Si Gua with Black Fungus & Beef 勝瓜雲耳炒牛肉

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24. Hot Pepper with Pork Bellies 尖椒爆豬肚 Spicy

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24. Hot Pepper with Pork Livers 尖椒爆豬肝 Spicy

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25. Ginger & Scallion with Pork Bellies 薑蔥炒豬肚

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25. Ginger & Scallion with Pork Livers 薑蔥炒豬肝

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26. Pan-Fried Stuffed Tofu 百花讓豆腐(需預訂)

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29. Steamed Three Kinds of Egg with Soy Sauce 清蒸三色蛋

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30. Shredded Duck with Sprouts 韭黃炸菜炒鴨絲

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31. Clams with Wine 花雕酒浸醉蚁

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32. Homemade Style Pan-Fried Oyster Cake 家鄉煎蠔餅

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33. Eggplant with Stuffed Tofu Green Pepper 百花煎讓三寶(高預訂)